Posts Tagged ‘extractor’

The main reason why there is not a perfect juicer is because different fruits and vegetables have vastly different properties. What this means is that a certain juicing method that works well with one type of content will not be so great when you pick a different type of fruit. It’s considered that a person is more healthy if she regularly drinks fresh juicer products. But improving the juicing experience is a matter of knowing what works best for a certain content and how a juicer can keep its good performance. Using steam juicer and a masticating juicer is not recommended on the same type of produce.

In particular, fruits have softer cell walls and therefore require a more gentle extraction method, like metrokane juicer for example. Taking care of the cantaloupes, pineapples, pears and apples by peeling them off and cutting them into little pieces, you can handle them easily and juice them without hassle. After you re finished with grating the outer rind, you should juice fruits like oranges, grapefruits, lemons and tangerines together with the bitter outer surface they have. It is highly important to keep the white skin area, because that is the place where all the valuable nutrients are hiding, according to nutritionists. For that reason, most people use the common method of slicing the fruit in half and then pressing it against a reamer style juicer or a citrus press in order to extract the healthiest parts of a citrus juice.

Vegetables, on the other hand, are tougher to handle. Since they have fibrous, more rigid cell walls, these types of produce require more aggressive mechanical juicers that can extract their fluids, like mastication juicers. Scientists recommend that due to their lower acid content, vegetables have to be consumed immediately after their preparation. This is mainly supported because their enzyme activity lowers progressively with time –a 30 minute old juice has half of the enzyme activity found in a freshly made one.

The fresh, alive enzymes are one of the key reasons why making a fresh juice at home with a juicer can be so beneficial for one’s health.

The primary benefit juicers were giving to us when they first showed up was their speed. This is a great plus, since saving a few moments for yourself during a busy day is quite an art. What we didn’t know us that a high speed blades that were cutting vegetables and fruits wre also killing the nutrients. High heat that develops burns them and you get less healthy food in return. How can this be fixed?

There is something better then the good old Norwalk blender. And this kind of juicer will squeeze your fruit and vegetables so you can have fresh, tasty and nutrient-full juice. And this is easily provide with a product like steam blender.

What exactly is steam juicer and how can you use it? You will be able to extract pure juice out of berries and grapes without cutting them – you will only need the power of steam. And the way it works is really simple actually. There are two containers included within steam juicer. One has a water that has to be boiled and it is located at the bottom. The other one is at the top and serves as a container for fruit and vegetables you will put inside the juicer.

When temperature is high enough and water starts to boil, the content will slowly start to release juice and drip it into the pan. Then, the juice is sipped through small tube and it is now ready to be served as a fresh drink. And this system is not different than the one we use when we are making jellies. It’s really easy to figure it out and even more easy to use the steam juicer.

This means that your content will not be cut in any way, it will be drained with the power of steam and pressure. There will no longer be hassle with stemming, pitting and peeling of fruits and vegetables we want to make juice from. I find it refreshing that we can prepare a fresh drink with so little work and involvement. No longer you have to use your old electric Magic Bullet juice extractor. You really have to try it.